How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Biscuit Topping?

You need 8 ingredients. The key ingredients include: 4 Tbsp. butter, 4 Tbsp. flour, 1 tsp. salt, 1/4 tsp. pepper, and more.

Is Salmon With Biscuit Topping suitable as seafood?

Yes, Salmon With Biscuit Topping falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Biscuit Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Salmon With Biscuit Topping Recipe

Name: Salmon With Biscuit Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter; 4 Tbsp. flour; 1 tsp. salt; 1/4 tsp. pepper; salmon liquid plus milk to make 2 c.; 1 lb. can salmon; 3/4 c. grated cheese; 1/2 recipe baking powder biscuits

Salmon With Biscuit Topping – a delicious recipe with butter, flour, salt, pepper, salmon liquid, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 Tbsp. butter
4 Tbsp. flour
1 tsp. salt
1/4 tsp. pepper
salmon liquid plus milk to make 2 c.
1 lb. can salmon
3/4 c. grated cheese
1/2 recipe baking powder biscuits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
584 kcal
Category
Seafood

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Salmon With Biscuit Topping

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