How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Summer Salad?

You need 7 ingredients. The key ingredients include: 1 head iceberg lettuce small head, torn into pieces, 1/2 head romaine lettuce torn into pieces, 8 ounces white mushrooms sliced, 2 tomatoes medium, cut into wedges, and more.

Is Salmon Summer Salad suitable as seafood?

Yes, Salmon Summer Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Summer Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salmon Summer Salad Recipe

Name: Salmon Summer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head iceberg lettuce small head, torn into pieces; 1/2 head romaine lettuce torn into pieces; 8 ounces white mushrooms sliced; 2 tomatoes medium, cut into wedges; 1 green bell pepper, sliced; 14 1/4 ounces pink salmon skinless & boneless; 3/4 cup Wish-Bone Italian Dressing

Salmon Summer Salad – a delicious recipe with head, white mushrooms, tomatoes, green bell pepper, salmon, Wish-Bone Italian Dressing. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 head iceberg lettuce small head, torn into pieces
1/2 head romaine lettuce torn into pieces
8 ounces white mushrooms sliced
2 tomatoes medium, cut into wedges
1 green bell pepper, sliced
14 1/4 ounces pink salmon skinless & boneless
3/4 cup Wish-Bone Italian Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Seafood

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Salmon Summer Salad

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