How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Stew?

You need 8 ingredients. The key ingredients include: 1 large can salmon, 1 c. ketchup, 1 medium, chopped onion, 4 to 5 sliced potatoes, and more.

Is Salmon Stew suitable as seafood?

Yes, Salmon Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Stew Recipe

Name: Salmon Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can salmon; 1 c. ketchup; 1 medium, chopped onion; 4 to 5 sliced potatoes; salt and pepper to taste; 2 to 3 dashes hot sauce; 3 slices bacon or about 3 Tbsp. drippings; water

Salmon Stew – a delicious recipe with salmon, ketchup, onion, potatoes, salt, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large can salmon
1 c. ketchup
1 medium, chopped onion
4 to 5 sliced potatoes
salt and pepper to taste
2 to 3 dashes hot sauce
3 slices bacon or about 3 Tbsp. drippings
water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salmon Stew

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