How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Steaks With Lemon Sauce?

You need 9 ingredients. The key ingredients include: 1/2 c. dry white wine, 1/2 c. water, 1/4 tsp. dill weed, 1/2 tsp. mustard seed, and more.

Is Salmon Steaks With Lemon Sauce suitable as seafood?

Yes, Salmon Steaks With Lemon Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Steaks With Lemon Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Steaks With Lemon Sauce Recipe

Name: Salmon Steaks With Lemon Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. dry white wine; 1/2 c. water; 1/4 tsp. dill weed; 1/2 tsp. mustard seed; 1 thinly sliced lemon; 1 Tbsp. butter; 4 fresh salmon steaks (about 1 lb.); 2 tsp. cornstarch; 1 Tbsp. water

Salmon Steaks With Lemon Sauce – a delicious recipe with white wine, water, dill weed, lemon, butter, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. dry white wine
1/2 c. water
1/4 tsp. dill weed
1/2 tsp. mustard seed
1 thinly sliced lemon
1 Tbsp. butter
4 fresh salmon steaks (about 1 lb.)
2 tsp. cornstarch
1 Tbsp. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy And Delicious Fish
Armand'S Tuna Delite
Quick Tuna Casserole
Nora'S Southport Breakfast Shrimp

Salmon Steaks With Lemon Sauce

How did you like this recipe?

Frequently Asked Questions