How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Spread?

You need 5 ingredients. The key ingredients include: 1 (14 3/4 ounce) can red salmon, skinned & de-boned, 16 ounces cream cheese, softened, 6 -12 chives, finely chopped, 1 jalapeno pepper, de-seeded & finely chopped, and more.

Is Salmon Spread suitable as seafood?

Yes, Salmon Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Spread Recipe

Name: Salmon Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 3/4 ounce) can red salmon, skinned & de-boned; 16 ounces cream cheese, softened; 6 -12 chives, finely chopped; 1 jalapeno pepper, de-seeded & finely chopped; salt & pepper

Salmon Spread – a delicious recipe with red salmon, cream cheese, chives, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (14 3/4 ounce) can red salmon, skinned & de-boned
16 ounces cream cheese, softened
6 -12 chives, finely chopped
1 jalapeno pepper, de-seeded & finely chopped
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Seafood

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