How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Spread?

You need 8 ingredients. The key ingredients include: 8 oz. cream cheese, softened, 1/4 c. green onion and tops, 1/2 tsp. dried dill weed, 1/2 tsp. Worcestershire sauce, and more.

Is Salmon Spread suitable as seafood?

Yes, Salmon Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Spread Recipe

Name: Salmon Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, softened; 1/4 c. green onion and tops; 1/2 tsp. dried dill weed; 1/2 tsp. Worcestershire sauce; 1/4 tsp. salt; dash of pepper sauce (clear kind); dash of parsley leaves; 1 large can red sock-eye salmon

Salmon Spread – a delicious recipe with cream cheese, green onion, dill weed, Worcestershire sauce, salt, pepper sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese, softened
1/4 c. green onion and tops
1/2 tsp. dried dill weed
1/2 tsp. Worcestershire sauce
1/4 tsp. salt
dash of pepper sauce (clear kind)
dash of parsley leaves
1 large can red sock-eye salmon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Seafood

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