How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Salad on Philly Toasts?

You need 9 ingredients. The key ingredients include: 8 thick slices bread, 415g can pink/ red salmon, drained, and flaked, 300g can chickpeas, drained, 1/2 Lebanese cucumber, finely sliced, and more.

Is Salmon Salad on Philly Toasts suitable as seafood?

Yes, Salmon Salad on Philly Toasts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Salad on Philly Toasts?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salmon Salad on Philly Toasts Recipe

Name: Salmon Salad on Philly Toasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 thick slices bread; 415g can pink/ red salmon, drained, and flaked; 300g can chickpeas, drained; 1/2 Lebanese cucumber, finely sliced; 1/2 red onion, finely sliced; 1/4 cup KRAFT FREE* Balsamic Italian Dressing; black pepper & salt; 125g tub PHILADELPHIA Light Spreadable Cream Cheese; snow pea sprouts, to serve

Salmon Salad on Philly Toasts – a delicious recipe with bread, chickpeas, Lebanese cucumber, red onion, Italian Dressing, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 thick slices bread
415g can pink/ red salmon, drained, and flaked
300g can chickpeas, drained
1/2 Lebanese cucumber, finely sliced
1/2 red onion, finely sliced
1/4 cup KRAFT FREE* Balsamic Italian Dressing
black pepper & salt
125g tub PHILADELPHIA Light Spreadable Cream Cheese
snow pea sprouts, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Seafood

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Salmon Salad on Philly Toasts

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