Fresh, crisp and full of flavor — this Salmon Salad Marguerite is a must-try. Made with salmon, salt, green pepper and onion. Easy step-by-step instruct…
This Salmon Salad Marguerite relies on simple, everyday ingredients such as salt (or to taste), chopped green pepper, chopped onion and chopped celery. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026