How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Salad?

You need 10 ingredients. The key ingredients include: 4 oz. fettuccine, 1 (7 3/4 oz.) can salmon, drained, 2 hard-boiled eggs, chopped, 1/2 c. frozen peas, and more.

Is Salmon Salad suitable as seafood?

Yes, Salmon Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salmon Salad Recipe

Name: Salmon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. fettuccine; 1 (7 3/4 oz.) can salmon, drained; 2 hard-boiled eggs, chopped; 1/2 c. frozen peas; 2 green onions, sliced; 1 (8 oz.) carton sour cream; 2 Tbsp. milk; 2 Tbsp. horseradish; 1/2 tsp. salt; dash of pepper

Salmon Salad

Eats Now Editorial Team · 221 kcal · Seafood

Salmon Salad – a delicious recipe with fettuccine, salmon, eggs, frozen peas, green onions, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon Salad

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