How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Puffs?

You need 9 ingredients. The key ingredients include: 1 (15 ounce) can salmon, skin removed, 2 eggs, beaten, 1/2 cup breadcrumbs, fine grind, 1 teaspoon parsley, and more.

Is Salmon Puffs suitable as seafood?

Yes, Salmon Puffs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Puffs Recipe

Name: Salmon Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can salmon, skin removed; 2 eggs, beaten; 1/2 cup breadcrumbs, fine grind; 1 teaspoon parsley; 1 teaspoon instant minced onion; 1/4 teaspoon salt; 1 pinch garlic powder; 1 pinch pepper; 1 tablespoon lemon juice

Salmon Puffs – a delicious recipe with salmon, eggs, breadcrumbs, parsley, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 ounce) can salmon, skin removed
2 eggs, beaten
1/2 cup breadcrumbs, fine grind
1 teaspoon parsley
1 teaspoon instant minced onion
1/4 teaspoon salt
1 pinch garlic powder
1 pinch pepper
1 tablespoon lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Seafood

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Salmon Puffs

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