How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Patties?

You need 8 ingredients. The key ingredients include: 2 (6 oz.) cans salmon, drained and skin and bones discarded, 1 Tbsp. lemon juice, 1 c. shredded Mozzarella cheese or Cheddar cheese, 1/3 c. finely chopped onion, and more.

Is Salmon Patties suitable as seafood?

Yes, Salmon Patties falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Patties Recipe

Name: Salmon Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 oz.) cans salmon, drained and skin and bones discarded; 1 Tbsp. lemon juice; 1 c. shredded Mozzarella cheese or Cheddar cheese; 1/3 c. finely chopped onion; 1/3 c. finely chopped green peppers; 1 (6 oz.) pkg. Stove Top stuffing mix; 1/3 c. mayonnaise; 3/4 c. water

Salmon Patties – a delicious recipe with salmon, lemon juice, Mozzarella cheese, onion, green peppers, Stove Top stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (6 oz.) cans salmon, drained and skin and bones discarded
1 Tbsp. lemon juice
1 c. shredded Mozzarella cheese or Cheddar cheese
1/3 c. finely chopped onion
1/3 c. finely chopped green peppers
1 (6 oz.) pkg. Stove Top stuffing mix
1/3 c. mayonnaise
3/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Seafood

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Salmon Patties

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