How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Patties?

You need 7 ingredients. The key ingredients include: 1 can salmon, 1 egg to each can, 2 Tbsp. milk, 1 Tbsp. vegetable oil, and more.

Is Salmon Patties suitable as seafood?

Yes, Salmon Patties falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Patties Recipe

Name: Salmon Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can salmon; 1 egg to each can; 2 Tbsp. milk; 1 Tbsp. vegetable oil; parsley (optional); salt and pepper (optional); bread crumbs or corn flakes (optional)

Salmon Patties – a delicious recipe with salmon, egg, milk, vegetable oil, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can salmon
1 egg to each can
2 Tbsp. milk
1 Tbsp. vegetable oil
parsley (optional)
salt and pepper (optional)
bread crumbs or corn flakes (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Seafood

Eats Now Editorial Team

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Salmon Patties

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