How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Munchies?

You need 9 ingredients. The key ingredients include: 2 (14 3/4 oz.) cans salmon, including juice, 1/2 tsp. celery flakes, 1/2 tsp. parsley flakes, 1/2 tsp. dry mustard, and more.

Is Salmon Munchies suitable as seafood?

Yes, Salmon Munchies falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Munchies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Munchies Recipe

Name: Salmon Munchies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 3/4 oz.) cans salmon, including juice; 1/2 tsp. celery flakes; 1/2 tsp. parsley flakes; 1/2 tsp. dry mustard; 2 Tbsp. oil; 3/4 c. wheat bran; 1/2 tsp. celery seed; 1/2 tsp. white pepper; 1/2 tsp. dill seed

Salmon Munchies – a delicious recipe with salmon, celery flakes, parsley flakes, dry mustard, oil, bran. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (14 3/4 oz.) cans salmon, including juice
1/2 tsp. celery flakes
1/2 tsp. parsley flakes
1/2 tsp. dry mustard
2 Tbsp. oil
3/4 c. wheat bran
1/2 tsp. celery seed
1/2 tsp. white pepper
1/2 tsp. dill seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Seafood

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Salmon Munchies

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