How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Gorgonzola And Cranberry Burgers Topped With Avocado?

You need 8 ingredients. The key ingredients include: 2 lbs salmon fillets, skinned and finely chopped, 1 large egg, lightly beaten, 1/2 teaspoon fresh ground pepper, 1 teaspoon fresh lemon juice, and more.

Is Salmon Gorgonzola And Cranberry Burgers Topped With Avocado suitable as seafood?

Yes, Salmon Gorgonzola And Cranberry Burgers Topped With Avocado falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Gorgonzola And Cranberry Burgers Topped With Avocado?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Gorgonzola And Cranberry Burgers Topped With Avocado Recipe

Name: Salmon Gorgonzola And Cranberry Burgers Topped With Avocado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs salmon fillets, skinned and finely chopped; 1 large egg, lightly beaten; 1/2 teaspoon fresh ground pepper; 1 teaspoon fresh lemon juice; 1/4 cup dried cranberries, finely chopped; 1/4 cup gorgonzola, crumbled; 2 avocados (sliced); 1 red onion

Salmon Gorgonzola And Cranberry Burgers Topped With Avocado – a delicious recipe with salmon, egg, fresh ground pepper, lemon juice, cranberries, gorgonzola. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs salmon fillets, skinned and finely chopped
1 large egg, lightly beaten
1/2 teaspoon fresh ground pepper
1 teaspoon fresh lemon juice
1/4 cup dried cranberries, finely chopped
1/4 cup gorgonzola, crumbled
2 avocados (sliced)
1 red onion

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Quick Info

Servings
4 servings
Calories
518 kcal
Category
Seafood

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Salmon Gorgonzola And Cranberry Burgers Topped With Avocado

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