How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Fillet Sandwich?

You need 9 ingredients. The key ingredients include: 8 -12 ounces salmon fillets, thin,wide pieces from tail of salmon fillet (or 2 each), 1 1/2 teaspoons olive oil, divided, salt & freshly ground black pepper, 1 tablespoon dry mustard, and more.

Is Salmon Fillet Sandwich suitable as seafood?

Yes, Salmon Fillet Sandwich falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Fillet Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Fillet Sandwich Recipe

Name: Salmon Fillet Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 -12 ounces salmon fillets, thin,wide pieces from tail of salmon fillet (or 2 each); 1 1/2 teaspoons olive oil, divided; salt & freshly ground black pepper; 1 tablespoon dry mustard; 1 1/2 tablespoons packed light brown sugar; 1/4 teaspoon soy sauce; 2 1/4 teaspoons water; 2 slices sourdough bread, crusts removed,toasted; 1/4 bunch arugula

Salmon Fillet Sandwich – a delicious recipe with salmon, olive oil, salt, mustard, brown sugar, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 -12 ounces salmon fillets, thin,wide pieces from tail of salmon fillet (or 2 each)
1 1/2 teaspoons olive oil, divided
salt & freshly ground black pepper
1 tablespoon dry mustard
1 1/2 tablespoons packed light brown sugar
1/4 teaspoon soy sauce
2 1/4 teaspoons water
2 slices sourdough bread, crusts removed,toasted
1/4 bunch arugula

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
457 kcal
Category
Seafood

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