How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Filets With Scallops ?

You need 13 ingredients. The key ingredients include: 2 - 70 g. Baja scallops, 2 - 170 g. Sockeye fillets, 2 strips bacon, 1 tbsp. vegetable oil, and more.

Is Salmon Filets With Scallops suitable as seafood?

Yes, Salmon Filets With Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Filets With Scallops ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Filets With Scallops Recipe

Name: Salmon Filets With Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 - 70 g. Baja scallops; 2 - 170 g. Sockeye fillets; 2 strips bacon; 1 tbsp. vegetable oil; 2 green onions chopped; 2 garlic cloves minced; 2 tbsp. butter; 1/4 cup dry white wine; 1 tbsp. dried tarragon; 1/4 tbsp. dried oregano; 2 tbsp. lemon juice; 3 tbsp. coffee cream; 2 tbsp. capers

Salmon Filets With Scallops

Eats Now Editorial Team · 302 kcal · Seafood

Salmon Filets With Scallops – a delicious recipe with scallops, Sockeye fillets, bacon, vegetable oil, green onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon Filets With Scallops

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