Try this homemade Salmon Filet, Marinated In Red Wine recipe the whole family will love. Made with filet of salmon, red wine, onion and carrot. Easy ste…
This Salmon Filet, Marinated In Red Wine relies on simple, everyday ingredients such as to 3/4 lb. filet of salmon, dry red wine, onion, sliced and carrot, sliced. It comes together quickly and makes 4 servings, at about 50 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026