Try this homemade Salmon Fettuccine Alfredo recipe the whole family will love. Made with red bell pepper, olive oil, garlic and alfredo sauce. Easy step…
This Salmon Fettuccine Alfredo relies on simple, everyday ingredients such as fettuccine, uncooked, olive oil, garlic cloves, minced and frozen broccoli florets. It comes together quickly and makes 4 servings, at about 259 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026