How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Creole?

You need 11 ingredients. The key ingredients include: 16 ounces salmon undrained, 1 each eggs, 1 medium onions finely diced, 1 large green bell peppers finely diced, and more.

Is Salmon Creole suitable as seafood?

Yes, Salmon Creole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Creole Recipe

Name: Salmon Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces salmon undrained; 1 each eggs; 1 medium onions finely diced; 1 large green bell peppers finely diced; 2 cups tomatoes cooked; 1 1/2 cups bread crumbs; 3 tablespoons butter; 1 tablespoon parsley leaves; 1/2 teaspoon salt; ⅛ teaspoon black pepper; 1 teaspoon chili powder

Salmon Creole

Eats Now Editorial Team · 386 kcal · Seafood

Salmon Creole – a delicious recipe with salmon, eggs, onions, green bell peppers, tomatoes, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon Creole

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