Salmon Chowder(Or Corn Chowder)   — Seafood recipe

Salmon Chowder(Or Corn Chowder)

Eats Now Editorial Team  · 185 kcal  · Seafood

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Warm up with this hearty Salmon Chowder(Or Corn Chowder) recipe. Made with potatoes, onion, salmon and milk. Easy step-by-step instructions included.

This Salmon Chowder(Or Corn Chowder) relies on simple, everyday ingredients such as to 6 potatoes, large onion, butter or margarine and salt and pepper. It comes together quickly and makes 4 servings, at about 185 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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