Salmon Cheese Loaf Recipe

Name: Salmon Cheese Loaf Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can salmon & oil; 1 egg, beaten; 1/2 c. lowfat milk; 1 c. American cheese, grated; 1 c. rolled crackers; 1 tbsp. onion, chopped; 1/4 sm. green pepper, chopped; 2 tbsp. butter, melted; 2 tbsp. parsley, chopped; 1/2 teaspoon celery salt; 1/4 teaspoon pepper

Eats Now Editorial Team · 404 kcal · Seafood

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Salmon Cheese Loaf Recipe – a delicious recipe with salmon, egg, milk, American cheese, rolled crackers, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (1 lb.) can salmon & oil
1 egg, beaten
1/2 c. lowfat milk
1 c. American cheese, grated
1 c. rolled crackers
1 tbsp. onion, chopped
1/4 sm. green pepper, chopped
2 tbsp. butter, melted
2 tbsp. parsley, chopped
1/2 teaspoon celery salt
1/4 teaspoon pepper

1
Remove bone and skin from salmon and flake.
2
Mix all ingredients and bake in greased shallow baking dish 35 min or possibly till lightly browned.
3
Bake at 350 degrees.

404

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (1 lb.) can salmon & oil, 1 egg, beaten, 1/2 c. lowfat milk, 1 c. American cheese, grated, and more.

Yes, Salmon Cheese Loaf Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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