How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Cheese Loaf?

You need 9 ingredients. The key ingredients include: 1 can red salmon, 1 c. grated cheese, 1 1/2 c. saltine crackers crumbled, 1 Tbsp. grated onion, and more.

Is Salmon Cheese Loaf suitable as seafood?

Yes, Salmon Cheese Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Cheese Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Cheese Loaf Recipe

Name: Salmon Cheese Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can red salmon; 1 c. grated cheese; 1 1/2 c. saltine crackers crumbled; 1 Tbsp. grated onion; 1/2 tsp. celery salt; 1 tsp. celery flakes; 2 eggs, beaten; 1/3 c. milk; 2 Tbsp. butter, melted

Salmon Cheese Loaf – a delicious recipe with red salmon, grated cheese, crackers, onion, celery salt, celery flakes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can red salmon
1 c. grated cheese
1 1/2 c. saltine crackers crumbled
1 Tbsp. grated onion
1/2 tsp. celery salt
1 tsp. celery flakes
2 eggs, beaten
1/3 c. milk
2 Tbsp. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
585 kcal
Category
Seafood

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Salmon Cheese Loaf

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