Try this homemade Salmon Casserole recipe the whole family will love. Made with salmon, liquid from, lemon juice and bread crumbs. Easy step-by-step ins…
This Salmon Casserole relies on simple, everyday ingredients such as (16 oz.) can salmon, lemon juice, bread crumbs and egg, beaten or 2 egg whites. It comes together quickly and makes 4 servings, at about 98 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026