How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Cakes For One?

You need 8 ingredients. The key ingredients include: 1 small onion, diced, 1 (6 ounce) can salmon, drained and flaked, 8 crackers, crushed, or more to taste, 1 egg, beaten, and more.

Is Salmon Cakes For One suitable as seafood?

Yes, Salmon Cakes For One falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Cakes For One?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Salmon Cakes For One Recipe

Name: Salmon Cakes For One
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, diced; 1 (6 ounce) can salmon, drained and flaked; 8 crackers, crushed, or more to taste; 1 egg, beaten; 1 tablespoon butter, softened; 1 tablespoon lemon juice; 1 teaspoon ground black pepper; 3 tablespoons vegetable oil

Bake this irresistible Salmon Cakes For One at home. Made with onion, salmon, crackers and egg. Easy step-by-step instructions included.

This Salmon Cakes For One relies on simple, everyday ingredients such as small onion, diced, egg, beaten, butter, softened and lemon juice. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 small onion, diced
1 (6 ounce) can salmon, drained and flaked
8 crackers, crushed, or more to taste
1 egg, beaten
1 tablespoon butter, softened
1 tablespoon lemon juice
1 teaspoon ground black pepper
3 tablespoons vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Seafood

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