Salmon Burgers W/Green Goddess Sauce Recipe

Name: Salmon Burgers W/Green Goddess Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb wild salmon, skinned; 2 tablespoons red onions, finely chopped; 2 tablespoons fresh cilantro, chopped; 1 teaspoon fresh ginger, finely chopped; ¼ teaspoon sea salt; ⅛ teaspoon pepper, freshly ground; 1 tablespoon extra virgin olive oil; ¾ cup low-fat mayonnaise; ¼ cup reduced-fat sour cream; 4 anchovy fillets, rinsed and chopped; 3 tablespoons chopped fresh chives; 2 tablespoons chopped fresh parsley; 1 tablespoon capers; 2 teaspoons lemon zest, grated; 1 teaspoon lemon juice; fresh ground pepper

Servings: persons

1 lb wild salmon, skinned
2 tablespoons red onions, finely chopped
2 tablespoons fresh cilantro, chopped
1 teaspoon fresh ginger, finely chopped
¼ teaspoon sea salt
⅛ teaspoon pepper, freshly ground
1 tablespoon extra virgin olive oil
¾ cup low-fat mayonnaise
¼ cup reduced-fat sour cream
4 anchovy fillets, rinsed and chopped
3 tablespoons chopped fresh chives
2 tablespoons chopped fresh parsley
1 tablespoon capers
2 teaspoons lemon zest, grated
1 teaspoon lemon juice
fresh ground pepper

1
["With a chef's knife, chop the salmon using quick, even, straight up and down motions (don't rock the knife or you will make the salmon mushy).", "Try to cut the salmon into 1/4"" pieces.", "Transfer to a large bowl and gently stir in the onion, cilantro, ginger, salt and pepper, being careful not to over mix.", "Divide the mixture into 4 patties, about 1"" thick.", "Chill in the fridge for at least 20 minutes or up to 2 hours before cooking.", "Heat the oil in a non-stick skillet over medium heat.", "Add the burgers and cook until brown on both sides, and just cooked through (about 4-6 minutes total).", "FOR THE SAUCE:.", "Combine all ingredients in a food processor and pulse to combine.", "Serve 2 tbsp of the sauce with the salmon burgers."]

614

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb wild salmon, skinned, 2 tablespoons red onions, finely chopped, 2 tablespoons fresh cilantro, chopped, 1 teaspoon fresh ginger, finely chopped, and more.

Yes, Salmon Burgers W/Green Goddess Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Burgers W/Green Goddess Sauce

How did you like this recipe?

Frequently Asked Questions