How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Burgers W/Green Goddess Sauce?

You need 16 ingredients. The key ingredients include: 1 lb wild salmon, skinned, 2 tablespoons red onions, finely chopped, 2 tablespoons fresh cilantro, chopped, 1 teaspoon fresh ginger, finely chopped, and more.

Is Salmon Burgers W/Green Goddess Sauce suitable as seafood?

Yes, Salmon Burgers W/Green Goddess Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Burgers W/Green Goddess Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Burgers W/Green Goddess Sauce Recipe

Name: Salmon Burgers W/Green Goddess Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb wild salmon, skinned; 2 tablespoons red onions, finely chopped; 2 tablespoons fresh cilantro, chopped; 1 teaspoon fresh ginger, finely chopped; ¼ teaspoon sea salt; ⅛ teaspoon pepper, freshly ground; 1 tablespoon extra virgin olive oil; ¾ cup low-fat mayonnaise; ¼ cup reduced-fat sour cream; 4 anchovy fillets, rinsed and chopped; 3 tablespoons chopped fresh chives; 2 tablespoons chopped fresh parsley; 1 tablespoon capers; 2 teaspoons lemon zest, grated; 1 teaspoon lemon juice; fresh ground pepper

Try this homemade Salmon Burgers W/Green Goddess Sauce recipe the whole family will love. Made with wild salmon, red onions, fresh cilantro and fresh gi…

This Salmon Burgers W/Green Goddess Sauce relies on simple, everyday ingredients such as wild salmon, skinned, red onions, finely chopped, fresh cilantro, chopped and fresh ginger, finely chopped. It comes together quickly and makes 4 servings, at about 614 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Salmon Burgers W/Green Goddess Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions