How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Burgers?

You need 6 ingredients. The key ingredients include: 1 (14 3/4 ounce) can salmon (or 2 cans, 7-1/2 oz.), 2 tablespoons lemon juice, 1 ½ tablespoons dijon-style mustard, ¾ cup dry breadcrumbs, and more.

Is Salmon Burgers suitable as seafood?

Yes, Salmon Burgers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Burgers Recipe

Name: Salmon Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 3/4 ounce) can salmon (or 2 cans, 7-1/2 oz.); 2 tablespoons lemon juice; 1 ½ tablespoons dijon-style mustard; ¾ cup dry breadcrumbs; ½ cup sliced green onion; 3 egg whites

Salmon Burgers – a delicious recipe with salmon, lemon juice, mustard, breadcrumbs, green onion, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (14 3/4 ounce) can salmon (or 2 cans, 7-1/2 oz.)
2 tablespoons lemon juice
1 ½ tablespoons dijon-style mustard
¾ cup dry breadcrumbs
½ cup sliced green onion
3 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crab Dip
Scalloped Potatoes
Spicy Shrimp And Rice
Creole-Style Fish

Salmon Burgers

How did you like this recipe?

Frequently Asked Questions