How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Burgers?

You need 6 ingredients. The key ingredients include: 5 ounces salmon, canned boneless, skinless, pink, ⅓ cups water chestnuts drained and finely chopped, ⅓ cups bread crumbs, whole wheat panko, ⅓ cup scallions, spring or green onions sliced, and more.

Is Salmon Burgers suitable as seafood?

Yes, Salmon Burgers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Burgers Recipe

Name: Salmon Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ounces salmon, canned boneless, skinless, pink; ⅓ cups water chestnuts drained and finely chopped; ⅓ cups bread crumbs, whole wheat panko; ⅓ cup scallions, spring or green onions sliced; 1 large egg whites; 1 x olive oil for cooking

Salmon Burgers – a delicious recipe with salmon, water chestnuts, bread crumbs, scallions, egg whites, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 ounces salmon, canned boneless, skinless, pink
⅓ cups water chestnuts drained and finely chopped
⅓ cups bread crumbs, whole wheat panko
⅓ cup scallions, spring or green onions sliced
1 large egg whites
1 x olive oil for cooking

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Seafood

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Salmon Burgers

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