How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon And Cream Cheese Ball Recipe?

You need 7 ingredients. The key ingredients include: 1 1/2 lbs. fresh salmon roast or possibly 1 pound canned, 1/2 teaspoon liquid smoke, 1 tbsp. horseradish, 1 tbsp. lemon juice, and more.

Is Salmon And Cream Cheese Ball Recipe suitable as seafood?

Yes, Salmon And Cream Cheese Ball Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon And Cream Cheese Ball Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon And Cream Cheese Ball Recipe

Name: Salmon And Cream Cheese Ball Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs. fresh salmon roast or possibly 1 pound canned; 1/2 teaspoon liquid smoke; 1 tbsp. horseradish; 1 tbsp. lemon juice; 1/2 pound cream cheese, mashed; 2 tbsp. mayonnaise; 1 tbsp. dry parsley flakes

Try this homemade Salmon And Cream Cheese Ball recipe the whole family will love. Made with salmon, liquid smoke, horseradish and lemon juice. Easy step…

This Salmon And Cream Cheese Ball relies on simple, everyday ingredients such as liquid smoke, horseradish, lemon juice and cream cheese, mashed. It comes together quickly and makes 4 servings, at about 601 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 1/2 lbs. fresh salmon roast or possibly 1 pound canned
1/2 teaspoon liquid smoke
1 tbsp. horseradish
1 tbsp. lemon juice
1/2 pound cream cheese, mashed
2 tbsp. mayonnaise
1 tbsp. dry parsley flakes

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Quick Info

Servings
4 servings
Calories
601 kcal
Category
Seafood

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