Sally's Potato Salad

1. 1

   Bring a large pot of generously salted water to a boil.

2. 2

   Add the potatoes and boil about 10 minutes, or until cooked thoroughly.

3. 3

   Drain the potatoes and let cool.

4. 4

   Cut the potatoes into halves or quarters, and place in a bowl.

5. 5

   Mix all ingredients, except for potatoes, together in a separate bowl.

6. 6

   Gently fold in the mayonnaise mixture into the potatoes.

* Per serving · 4 servings · Values may vary.

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