How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sally'S Poppy Seed Bread?

You need 6 ingredients. The key ingredients include: 1 pkg. yellow cake mix, 1 pkg. instant pistachio or butter pecan pudding, 4 eggs, 1 c. hot water, and more.

Is Sally'S Poppy Seed Bread suitable as baking & desserts?

Yes, Sally'S Poppy Seed Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sally'S Poppy Seed Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sally'S Poppy Seed Bread Recipe

Name: Sally'S Poppy Seed Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yellow cake mix; 1 pkg. instant pistachio or butter pecan pudding; 4 eggs; 1 c. hot water; 1/2 c. cooking oil; 1/4 c. poppy seed or nuts

Sally'S Poppy Seed Bread – a delicious recipe with yellow cake mix, pistachio, eggs, water, cooking oil, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yellow cake mix
1 pkg. instant pistachio or butter pecan pudding
4 eggs
1 c. hot water
1/2 c. cooking oil
1/4 c. poppy seed or nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
767 kcal
Category
Baking & Desserts

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Sally'S Poppy Seed Bread

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