Sally'S Irish Soda Bread

1. 1

   Mix flour, baking powder, baking soda, and sugar.

2. 2

   Cut in butter until consistency of cornmeal.

3. 3

   Add raisins to mix.

4. 4

   Add vinegar to milk to make sour milk.

5. 5

   Mix egg into sour milk.

6. 6

   Pour milk mixture into flour mixture just until flour is wet.

7. 7

   Do not overmix!

8. 8

   Grease a cast iron skillet or loaf pan with Pam or butter.

9. 9

   Pour mixture into pan.

10. 10

    Take a knife and slash an X down the middle of batter.

11. 11

    Bake at 350-375 degrees for 40-45 minutes or until toothpick comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.