How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sally'S Coconut Impossible Pie?

You need 9 ingredients. The key ingredients include: 1 egg, 1 c. sugar, 1 c. milk, 1/4 c. flour, and more.

Is Sally'S Coconut Impossible Pie suitable as baking & desserts?

Yes, Sally'S Coconut Impossible Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sally'S Coconut Impossible Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sally'S Coconut Impossible Pie Recipe

Name: Sally'S Coconut Impossible Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1 c. sugar; 1 c. milk; 1/4 c. flour; 1/2 tsp. vanilla; pinch of salt; 1/4 tsp. baking powder; 1/4 c. margarine, melted; 1 c. coconut

Sally'S Coconut Impossible Pie – a delicious recipe with egg, sugar, milk, flour, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
1 c. sugar
1 c. milk
1/4 c. flour
1/2 tsp. vanilla
pinch of salt
1/4 tsp. baking powder
1/4 c. margarine, melted
1 c. coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sally'S Coconut Impossible Pie

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