Salisbury Steak With Onion Gravy

Name: Salisbury Steak With Onion Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. hamburger; 1/2 c. dry bread crumbs; 1 egg, beaten; dash of pepper; 1/4 c. water; 1/2 tsp. mustard; 1 can condensed onion soup; 1/4 tsp. salt; 1/4 c. catsup; 1 tsp. Worcestershire sauce

Eats Now Editorial Team · 118 kcal · Soups & Stews

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Salisbury Steak With Onion Gravy – a delicious recipe with hamburger, bread crumbs, egg, pepper, water, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 1 1/2 lb. hamburger
1/2 c. dry bread crumbs
1 egg, beaten
dash of pepper
1/4 c. water
1/2 tsp. mustard
1 can condensed onion soup
1/4 tsp. salt
1/4 c. catsup
1 tsp. Worcestershire sauce

1
In a bowl, combine 1/3 cup of soup with hamburger, bread crumbs, egg, salt and pepper.
2
Shape into 6 to 8 oval patties. Brown patties in skillet; drain.
3
Gradually blend remaining soup into flour until smooth.
4
Add to skillet remaining ingredients. Stir and cover.
5
Cover over low heat 20 minutes or until done. Stir occasionally.

118

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 to 1 1/2 lb. hamburger, 1/2 c. dry bread crumbs, 1 egg, beaten, dash of pepper, and more.

Yes, Salisbury Steak With Onion Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
118 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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