Try this homemade Salisbury Steak With Gravy recipe the whole family will love. Made with milk, saltines, onion flakes and parsley flakes. Easy step-by-…
This Salisbury Steak With Gravy relies on simple, everyday ingredients such as milk, saltines, crushed, dried onion flakes and dried parsley flakes. It comes together quickly and makes 4 servings, at about 383 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026