Salisbury Steak - Tex Mex Way Recipe

Name: Salisbury Steak - Tex Mex Way
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground round; 1/2 lb pork sausage; 1 onion, chopped; 1 large egg; 1/2 cup fine dry breadcrumb; 1/4 cup mild salsa; 2 tablespoons taco seasoning mix; 2 tablespoons chopped fresh cilantro; 1 (2 2/3 ounce) package country gravy mix; 1 (14 1/2 ounce) can reduced-sodium beef broth; 1 (10 ounce) can diced tomatoes with green chilies, undrained

Servings: persons

1 lb ground round
1/2 lb pork sausage
1 onion, chopped
1 large egg
1/2 cup fine dry breadcrumb
1/4 cup mild salsa
2 tablespoons taco seasoning mix
2 tablespoons chopped fresh cilantro
1 (2 2/3 ounce) package country gravy mix
1 (14 1/2 ounce) can reduced-sodium beef broth
1 (10 ounce) can diced tomatoes with green chilies, undrained

1
Combine first 7 ingredients and 1 tbsp cilantro. Shape mixture into 6 (1/3-inch thick) patties.
2
Heat a lightly greased large nonstick skillet over medium high heat.
3
Add patties, reduce heat to low, cover and cook 8-10 minutes per side or until center is no longer pink.
4
Remove from skillet, wipe pan clean.
5
Whisk together gravy mix, broth, tomatoes with chiles and remaining 1 tbsp cilantro.
6
Cook over medium heat 1 minute or until thickened.
7
Return patties to skillet and cook, until thoroughly heated.

191

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb ground round, 1/2 lb pork sausage, 1 onion, chopped, 1 large egg, and more.

Yes, Salisbury Steak - Tex Mex Way falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salisbury Steak - Tex Mex Way

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