How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salisbury Steak For 50?

You need 4 ingredients. The key ingredients include: 12 lb. regular ground beef, 4 c. saltine cracker crumbs, 4 c. cold water, 4 Tbsp. seasoned salt or to taste.

Is Salisbury Steak For 50 suitable as meat & poultry?

Yes, Salisbury Steak For 50 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salisbury Steak For 50?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salisbury Steak For 50 Recipe

Name: Salisbury Steak For 50
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb. regular ground beef; 4 c. saltine cracker crumbs; 4 c. cold water; 4 Tbsp. seasoned salt or to taste

Salisbury Steak For 50 – a delicious recipe with regular ground beef, saltine cracker crumbs, cold water, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 lb. regular ground beef
4 c. saltine cracker crumbs
4 c. cold water
4 Tbsp. seasoned salt or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3456 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salisbury Steak For 50

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