Salisbury Steak And Gravy

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   In

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   a

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   mixing

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   bowl,

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   combine

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   ground beef, one package brown gravy mix, 1/2 cup water, onion, onion powder and garlic powder. Shape

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   in

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   6

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   or

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    8 patties and place in pan at least 1-inch deep;

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    broil

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    in oven, turning to brown on both sides. When browned,

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    combine

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    remaining package of gravy mix with 2 cups

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    of hot

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    water;

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    pour

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    over patties after they have been drained of grease.

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    Place in oven again and turn heat to 450u00b0 (425u00b0

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    glass). When gravy begins to boil, leave in oven until it

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    thickens a little, about 10 minutes depending on pan size. Serves 6 to 8.

* Per serving · 4 servings · Values may vary.

No additional tips available.