How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salami Flat Breads?

You need 6 ingredients. The key ingredients include: 4 whole Flat Breads (I Used A Little Pizza Dough That I Had In The Fridge, Biscuit Dough Or Refrigerated Pizza Dough Would Work Too.), 1 cup Diced Tomatoes, 4 teaspoons Olive Oil, Plus Extra For Brushing On Flatbreads, 4 teaspoons Fresh Thyme, and more.

Is Salami Flat Breads suitable as general?

Yes, Salami Flat Breads falls under the General category and is a great choice for this type of meal.

How do I store leftover Salami Flat Breads?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Salami Flat Breads Recipe

Name: Salami Flat Breads
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Flat Breads (I Used A Little Pizza Dough That I Had In The Fridge, Biscuit Dough Or Refrigerated Pizza Dough Would Work Too.); 1 cup Diced Tomatoes; 4 teaspoons Olive Oil, Plus Extra For Brushing On Flatbreads; 4 teaspoons Fresh Thyme; 4 Tablespoons Feta Cheese; 4 slices Hard Salami, Coarsely Chopped

Bake this irresistible Salami Flat Breads at home. Made with I, Tomatoes, Olive Oil and Fresh Thyme. Easy step-by-step instructions included.

This Salami Flat Breads relies on simple, everyday ingredients such as diced tomatoes, fresh thyme and feta cheese. It comes together quickly and makes 4 servings, at about 120 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 whole Flat Breads (I Used A Little Pizza Dough That I Had In The Fridge, Biscuit Dough Or Refrigerated Pizza Dough Would Work Too.)
1 cup Diced Tomatoes
4 teaspoons Olive Oil, Plus Extra For Brushing On Flatbreads
4 teaspoons Fresh Thyme
4 Tablespoons Feta Cheese
4 slices Hard Salami, Coarsely Chopped

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Quick Info

Servings
4 servings
Calories
120 kcal
Category
General

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