How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salami And Ricotta Pizzas?

You need 10 ingredients. The key ingredients include: 2 x 12 inch pizza crusts, 1 x 14 oz can crushed tomatoes, 1 tsp brown sugar, 12 oz mozzarella, shredded, and more.

Is Salami And Ricotta Pizzas suitable as salads?

Yes, Salami And Ricotta Pizzas falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Salami And Ricotta Pizzas?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salami And Ricotta Pizzas Recipe

Name: Salami And Ricotta Pizzas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 x 12 inch pizza crusts; 1 x 14 oz can crushed tomatoes; 1 tsp brown sugar; 12 oz mozzarella, shredded; 3.5 oz pitted kalamata olives, sliced; 2 None Japanese eggplants, thinly sliced diagonally; 5.25 oz mild salami, thinly sliced; 9 oz ricotta; 1/3 cup basil leaves; 7 oz mixed salad greens, to serve

Salami And Ricotta Pizzas

Eats Now Editorial Team · 375 kcal · Salads

Salami And Ricotta Pizzas – a delicious recipe with crusts, tomatoes, brown sugar, mozzarella, olives, eggplants. Easy to follow and perfect for any occasion.

Serves 4 Salads

Salami And Ricotta Pizzas

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