Salami And Provolone Puff Pastry Rollups

1. 1

   Preheat the oven to 350 degrees.

2. 2

   Defrost 1 sheet of puff pastry in the refrigerator.

3. 3

   On a floured table, roll out the pastry dough so that you have roughly 2 9x9 inch squares.

4. 4

   On each square lay out evenly across 4 slices of salami each (8 total).

5. 5

   Layer each sheet with the same amount of sliced provolone.

6. 6

   Roll each sheet tightly and cut into 4 equal roll ups.

7. 7

   Lay the rollups on a baking sheet and brush with olive oil.

8. 8

   Top with parmigiana cheese and bake in oven for 20 minutes.

No additional tips available.