How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salal-Apple Jelly?

You need 5 ingredients. The key ingredients include: 1 qt. salal berries, with stems, 1 qt. apple peels and cores (saved from pie, etc.), water, 10 c. sugar, and more.

Is Salal-Apple Jelly suitable as general?

Yes, Salal-Apple Jelly falls under the General category and is a great choice for this type of meal.

How do I store leftover Salal-Apple Jelly?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salal-Apple Jelly Recipe

Name: Salal-Apple Jelly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. salal berries, with stems; 1 qt. apple peels and cores (saved from pie, etc.); water; 10 c. sugar; 1 box light fruit pectin

Salal-Apple Jelly – a delicious recipe with salal berries, apple peels, water, sugar, light fruit pectin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 qt. salal berries, with stems
1 qt. apple peels and cores (saved from pie, etc.)
water
10 c. sugar
1 box light fruit pectin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2335 kcal
Category
General

Eats Now Editorial Team

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Salal-Apple Jelly

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