How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salade Arabe Traditionnelle (Moroccan Tomato Salad)?

You need 11 ingredients. The key ingredients include: 1 small green pepper, cored, seeded and deveined, 1 1/2 cups cored, peeled, seeded tomatoes cut into half-inch cubes, 1 tablespoon finely chopped parsley, 1 tablespoon finely chopped onion, and more.

Is Salade Arabe Traditionnelle (Moroccan Tomato Salad) suitable as salads?

Yes, Salade Arabe Traditionnelle (Moroccan Tomato Salad) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Salade Arabe Traditionnelle (Moroccan Tomato Salad)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salade Arabe Traditionnelle (Moroccan Tomato Salad)

Name: Salade Arabe Traditionnelle (Moroccan Tomato Salad)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small green pepper, cored, seeded and deveined; 1 1/2 cups cored, peeled, seeded tomatoes cut into half-inch cubes; 1 tablespoon finely chopped parsley; 1 tablespoon finely chopped onion; 1/4 teaspoon finely minced garlic; 1/2 teaspoon finely minced fresh coriander; Salt to taste, if desired; 1/4 teaspoon cayenne pepper; 1/2 teaspoon ground cumin; 1 tablespoon white vinegar; 2 tablespoons peanut oil

Fresh, crisp and full of flavor — this Salade Arabe Traditionnelle (Moroccan Tomato Salad) is a must-try. Made with green pepper, tomatoes, parsley and …

This Salade Arabe Traditionnelle (Moroccan Tomato Salad) relies on simple, everyday ingredients such as finely chopped parsley, finely chopped onion, finely minced garlic and salt to taste, if desired. It comes together quickly and makes 4 servings, at about 70 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Salade Arabe Traditionnelle (Moroccan Tomato Salad)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions