Salad With Prosciutto And Caramelized Pears And Walnuts Recipe

Name: Salad With Prosciutto And Caramelized Pears And Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh orange juice; 2 tablespoons red wine vinegar; 2 tablespoons finely chopped red onion; 1 tablespoon white sugar; 1 tablespoon white wine; salt and pepper to taste; 3/4 cup extra virgin olive oil; 1 tablespoon butter; 2 pears - peeled, cored and cut into wedges; 1 cup walnut halves; 1/2 cup white sugar; 1/4 cup water; 1/4 pound prosciutto, cut into thin strips; 2 romaine hearts, rinsed and torn

Servings: persons

2 cups fresh orange juice
2 tablespoons red wine vinegar
2 tablespoons finely chopped red onion
1 tablespoon white sugar
1 tablespoon white wine
salt and pepper to taste
3/4 cup extra virgin olive oil
1 tablespoon butter
2 pears - peeled, cored and cut into wedges
1 cup walnut halves
1/2 cup white sugar
1/4 cup water
1/4 pound prosciutto, cut into thin strips
2 romaine hearts, rinsed and torn

1
In a medium saucepan, heat orange juice over medium-high heat, whisking often, until it is reduced by 1/4.
2
Add to a blender, along with the vinegar, onion, sugar, wine, salt and pepper, and process until smooth. Then, while blending on a low speed, remove cap and slowly drizzle in the olive oil to emulsify (thicken) the dressing. Chill until ready to use.
3
Melt butter in a non-stick skillet over medium heat. Saute pears and nuts in butter for 3 minutes. Add sugar and water and cook, stirring constantly, until golden brown and caramelized. Remove from heat and set aside to cool.
4
In a large bowl, combine prosciutto, lettuce and the pear and walnut mixture. Add vinaigrette and toss to coat. Serve on a large Italian platter. Enjoy!

987

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups fresh orange juice, 2 tablespoons red wine vinegar, 2 tablespoons finely chopped red onion, 1 tablespoon white sugar, and more.

Yes, Salad With Prosciutto And Caramelized Pears And Walnuts falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salad With Prosciutto And Caramelized Pears And Walnuts

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