How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salad Pizza?

You need 11 ingredients. The key ingredients include: 50 each individual pizza crust (6 inch), 3-1/4 cups olive oil, 3 gal. lettuce, chopped, 3-1/4 gal. red onions, chopped, and more.

Is Salad Pizza suitable as salads?

Yes, Salad Pizza falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Salad Pizza?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salad Pizza Recipe

Name: Salad Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 each individual pizza crust (6 inch); 3-1/4 cups olive oil; 3 gal. lettuce, chopped; 3-1/4 gal. red onions, chopped; 3-1/4 cups tomatoes, chopped King Sooper's 1 lb For $0.99 thru 02/09; 3-1/4 cups mushrooms, sliced; 3-1/4 cups PHILADELPHIA Original Cream Cheese; 3-1/4 cups MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07; 1/2 cup dill weed; 1/2 cup Onion salt; 3-1/4 cups milk

Fresh, crisp and full of flavor — this Salad Pizza is a must-try. Made with crust, olive oil, red onions and tomatoes. Easy step-by-step instructions in…

This Salad Pizza relies on simple, everyday ingredients such as olive oil, gal. lettuce, chopped, gal. red onions, chopped and mushrooms, sliced. It comes together quickly and makes 4 servings, at about 1049 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1049

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Salad Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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