How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salad In A Jar?

You need 10 ingredients. The key ingredients include: 1 cup baby spinach leaves, 1 cup shredded beets, 1 cup garbanzo beans (chickpeas), drained and rinsed, 1 cup shredded carrots, and more.

Is Salad In A Jar suitable as salads?

Yes, Salad In A Jar falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Salad In A Jar?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salad In A Jar Recipe

Name: Salad In A Jar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup baby spinach leaves; 1 cup shredded beets; 1 cup garbanzo beans (chickpeas), drained and rinsed; 1 cup shredded carrots; 5 half-pint canning jars with lids and rings; 1/4 cup extra-virgin olive oil; 1/4 cup apple cider vinegar; 1 tablespoon Dijon mustard; 2 teaspoons honey; salt and ground black pepper to taste

Salad In A Jar

Eats Now Editorial Team · 248 kcal · Salads

Salad In A Jar – a delicious recipe with baby spinach leaves, shredded beets, garbanzo beans, carrots, canning jars with, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Salad In A Jar

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