How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salad Dressing I?

You need 8 ingredients. The key ingredients include: 1/2 c. sugar, 4 Tbsp. flour, 1 tsp. dry mustard, 1 tsp. salt, and more.

Is Salad Dressing I suitable as salads?

Yes, Salad Dressing I falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Salad Dressing I?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salad Dressing I Recipe

Name: Salad Dressing I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 4 Tbsp. flour; 1 tsp. dry mustard; 1 tsp. salt; 2 eggs or 3 egg yolks; 1 c. vinegar (4%; if 5% add 1 Tbsp. water); 1/2 c. hot water; 1 small can milk

Salad Dressing I – a delicious recipe with sugar, flour, dry mustard, salt, eggs, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 c. sugar
4 Tbsp. flour
1 tsp. dry mustard
1 tsp. salt
2 eggs or 3 egg yolks
1 c. vinegar (4%; if 5% add 1 Tbsp. water)
1/2 c. hot water
1 small can milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Salads

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Salad Dressing I

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