Try this homemade Sakura Mochi - A Recipe Passed from Mother to Daughter recipe the whole family will love. Made with mochi rice, Sugar, Sweet red bean …
This Sakura Mochi - A Recipe Passed from Mother to Daughter relies on simple, everyday ingredients such as grams uncooked mochi rice, sugar, grams sweet red bean paste and food colouring (red). It comes together quickly and makes 4 servings, at about 688 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026