Try this homemade Sage Mashed Potatoes With Corn recipe the whole family will love. Made with potatoes, frozen corn, canola oil and heavy whipping cream…
This Sage Mashed Potatoes With Corn relies on simple, everyday ingredients such as frozen corn, thawed, canola oil, heavy whipping cream and butter, cubed. It comes together quickly and makes 4 servings, at about 371 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026