How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sage Derby Potato Cakes With Sour Cream Dip?

You need 15 ingredients. The key ingredients include: Potato Cakes, 1 lb Red Bliss potatoes or 1 lb butter potato, peeled and halved, 7 ounces sage derby cheese, shredded (1 3/4 cups), 1/2 onion, shredded, and more.

Is Sage Derby Potato Cakes With Sour Cream Dip suitable as baking & desserts?

Yes, Sage Derby Potato Cakes With Sour Cream Dip falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sage Derby Potato Cakes With Sour Cream Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sage Derby Potato Cakes With Sour Cream Dip Recipe

Name: Sage Derby Potato Cakes With Sour Cream Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Potato Cakes; 1 lb Red Bliss potatoes or 1 lb butter potato, peeled and halved; 7 ounces sage derby cheese, shredded (1 3/4 cups); 1/2 onion, shredded; 1 teaspoon salt; 1/8 teaspoon white pepper; 1 egg, beaten; 1/2 cup canola oil (not extra-virgin) or 1/2 cup olive oil (not extra-virgin); 1/2 cup all-purpose flour (optional -- season with salt & pepper); Dipping Sauce; 1 cup sour cream; 2 teaspoons heavy cream; 1 tablespoon chopped chives; 1/2 teaspoon salt; 1 pinch white pepper

Sage Derby Potato Cakes With Sour Cream Dip

Eats Now Editorial Team · 780 kcal · Baking & Desserts

Sage Derby Potato Cakes With Sour Cream Dip – a delicious recipe with Cakes, Red, cheese, onion, salt, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sage Derby Potato Cakes With Sour Cream Dip

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