Sage Chicken Cordon Bleu

1. 1

   Preheat oven to 350u00b0. Pound chicken breasts with a meat mallet to 1/8-in. thickness; sprinkle with sage. Place ham, mozzarella cheese and tomato down the center of each; roll up chicken from a long side, tucking in ends. Secure with toothpicks.

2. 2

   In a shallow bowl, toss bread crumbs with Parmesan cheese and parsley. In a shallow microwave-safe dish, microwave 3 tablespoons butter until melted. Dip chicken in butter, then roll in crumb mixture. Place in a greased 11x7-in. baking dish, seam side down. Melt remaining butter; drizzle over top.

3. 3

   Bake, uncovered, until a thermometer inserted in chicken reads 165&deg, 40-45 minutes. Discard toothpicks before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.